Catering Menu

Our classic skewered kafta mix. 

Succulent lamb rump skewers. 

King prawns, lemon, herb and garlic dressing. 

Twice cooked crispy potato, garlic and chilli oil, fresh coriander. Serves 10-12 guests.

Twice cooked crispy potato, garlic and chilli oil, fresh coriander. Serves up to 20 guests.

Cumin spiced cauliflower florets, dukkah, tahini dipping sauce. Serves 10-12 guests.

Cumin spiced cauliflower florets, dukkah, tahini dipping sauce. Serves up to 20 guests.

Battered, marinated in Al Aseel herbs and seasoning. 

A selection of seasonal vegetables, mixed pickled vegetables. Serves 10-12 guests.

A selection of seasonal vegetables, mixed pickled vegetables. Serves up to 20 guests.

Seasonal Selection. Serves up to 15 guests. 

Crisp filo pastry, ashta, pistachio. Serves up to 15 guests. 

Sweet cheese rolls, pistachio, sugar syrup. Serves up to 15 guests. 

Middle eastern pancakes filled with ashta dipped in pistachio served with rose syrup. Serves up to 15 guests. 

Middle eastern pancakes filled with ashta/walnuts fried and dipped with rose syrup. Serves 10-12 guests. 

A traditional Lebanese dessert made of semolina with an assortment of pistachio paste, both filled with fresh ashta cream,...

Assortment of lebanese sweets. Serves up to 15 guests.